sara here! sorry for not blogging sooner. Jared Has been out on tour for almost 3 weeks now, and I’ve been going it alone. It’s funny how you think that you’ll have sooo much time, I mean, 3 weeks, right? well, best laid plans…
the first week was rainy, it rained, POURED for 3 out of the first 5 days, and then the winds came. They blew out the rain, but also everything else. One of our canopies is now out of commission, both of our chicken houses were damaged, and the plastic over the melons at the lincoln property just doesn’t want to stay on. The day it happened I was out on a CSA delivery, so suffice to say chickens were everywhere when I got back. I believe I recovered all of them, but a number of broccoli plants fell victim to the chickens. Gotta love those silly birds!
Now it’s sunny and warm, and the crops are loving it! The weeds were encouraged by the rain, so I’ve been working to get them out, and between that and harvesting for the markets, and CSA’s there hasn’t been much time for anything else. In the remaining time I have left I plan on tilling/cultivating and transplanting as much as I can. Hopefully I can get all the peas out of our last greenhouse and get the rest of the eggplant and peppers in. We’ll see how it goes! Off to it! I hope to figure out how to get my camera phone pictures uploaded so we can finally have some pictures back on! I also enjoyed our first ripe tomato the other day! delish!! ![]()
I went to the last Tuesday market in Nevada City today. It was a busy market. So many people came out. We haven’t had such a busy market all year. It was nice to end it with plenty of shoppers.
For my part, I brought lots of kale, chard, eggplant, peppers, lettuce mix, winter squash, cherry tomatos, peas, basil, celery and broccoli.
It was a nice close to the season for me. Although, I have a solid week of work before the season is over for me.
Honestly, these last two months have been completely busy and nearly overwhelming for me. Not a “scary’ overwhelming, like in April when I was freaked out about the CSA and didn’t think I would be able to shepherd all this food into 24 weeks of 30 boxes. It’s been overwhelming as of late with the shear volume of work. Every day of the week is harvesting, or preparing the new 10 acres with irrigation. We’re coming close to finishing the irrigation and getting the cover crop in, along with some rock phosphate.
I’m pretty much exhausted, but in a good mental space. I’m dearly looking forward to some rest, and sleeping in. Farming’s a lot of work, and it doesn’t stop. You have to know that.
Andrew
They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.
Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.
| Freshman: | |
| New Farms Coming Soon! | |
| Sophomores: | |
![]() | Daily Grace Farms Crescent City, CA |
![]() | Freestone Family Farm Vernal, UT |
![]() | Wise Moon Farm Redding, CA |
| Graduates: | |
![]() | Coyote House Farm Palermo, CA |
![]() | DeepSeeded Community Farm Arcata, CA |
![]() | Driftwood Farm Fort Bragg, CA |
![]() | EarthDance Farm St. Louis, MO |
![]() | Ellwood Canyon Farms Goleta, CA |
![]() | Four Frog Farm Penn Valley, CA |
![]() | Hand Sown Homegrown Heritage Farm Poulsbo, WA |
![]() | Home Plate Organic Farm Orleans, CA |
![]() | Honey in the Heart Farm Nevada City, CA |
![]() | Willow Springs Farm Penn Valley, CA |
| Coyote House Farm Palermo, CA |
| Daily Grace Farms Crescent City, CA |
| DeepSeeded Community Farm Arcata, CA |
| Driftwood Farm Fort Bragg, CA |
| EarthDance Farm St. Louis, MO |
| Ellwood Canyon Farms Goleta, CA |
| Four Frog Farm Penn Valley, CA |
| Freestone Family Farm Vernal, UT |
| Hand Sown Homegrown Heritage Farm Poulsbo, WA |
| Home Plate Organic Farm Orleans, CA |
| Honey in the Heart Farm Nevada City, CA |
| Willow Springs Farm Penn Valley, CA |
| Wise Moon Farm Redding, CA |